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Our Aim

Welcome to Keshk — where every dish begins with fresh ingredients, a lot of heart, and a dash of Mediterranean sunshine.

Founded in Dublin in 2008, Keshk has long been a place for sharing food, laughter, and unforgettable meals. After a short break, we’re reopening our doors with the same soul, flavours, and warmth that have always defined who we are.


Our menu is inspired by the rich culinary traditions of Lebanon, Greece, and Turkey, with a focus on healthy, home-style cooking rooted in family recipes and cultural heritage. Every dish is made with care, just like it would be in our own kitchens — because that’s exactly where it all began.

Behind it all is Moustafa, who traded in accounting for aprons, following his true passion for food. After arriving in Ireland, he trained both in culinary school and hands-on in local kitchens — often working for free just to learn. His dedication lives on in every plate we serve.


At Keshk, we believe a great meal is about more than just food. It’s about how you feel. That’s why we’ve created a warm, welcoming space where you can gather with family or friends, enjoy exceptional customer service, and truly relax. Whether you’re here to chat and laugh or just enjoy a quiet dinner, we’ll make sure you feel right at home — without ever having to lift a finger.


And yes — we’re proudly BYOB with no corkage fee (terms apply), because great food deserves to be enjoyed your way.

We can’t wait to welcome you (back) to our table.

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